Marvin M. Galano, Remely A. Sanidad, & Milagros O. Liberato. (2022). The Effects of Tree Barks in the Fermentation of Sugarcane. International Journal of Natural Sciences: Current and Future Research Trends, 14(1), 68–79. Retrieved from https://ijnscfrtjournal.isrra.org/index.php/Natural_Sciences_Journal/article/view/1112